Zach's+Cantaloupe+Bread+with+Praline+Glaze

Cook Time: 1 hour Oven Tempature: 325 degrees farenheit Serving: 2-9x5 inch loaves

Ingredients: __Praline Glaze__
 * __Cantaloupe Bread__
 * 3 eggs
 * 1 cup vegatable oil
 * 2 cups white sugar
 * 1 tablespoon vanilla extract[[image:66950.jpg align="right"]]
 * 2 cups cantaloupe-peeled, seeded and pureed
 * 3 cups all-purpose flour
 * 1 teaspoon salt
 * 1teaspoon baking soda
 * 3/4 teaspoon baking powder
 * 2 teaspoon ground cinnamon
 * 1/2 teaspoon ground ginger
 * 1/2 cup butter
 * 1 2/3 cups brown sugar

Directions: 1. reheat oven to 325 degrees farenheit.

2. Lightly grease anf flour two 9x5 inch loaf pans.

3. In a large bowl, beat together eggs, vegatable oil, sugar, vanilla and cantaloupe.

4. In a separate bowl, sift together flour, salt, baking soda, baking powder, cinnamon and ginger.

5. Stir flour mixture into cantaloupe mixture; stir to combine. Then put in prepared pans.

6. Bake in preheated oven for 1 hour, until a toothpick inserted into center of loaves comes out clean.

7. Combine margine and brown sugar.

8. Microwave for 3 minutes, stirring at 1 minute intervals.

9. Pour sauce over warm bread.

10. Let cool for 1 hour before serving.