Gina's+Fried+Eggplant

Ingredients
2 medium eggplants peeled and sliced 1/4"

2 tablespoons salt

1 cup parmesan

1/2 cup flour

3-4 fresh basil leaves

4 cups marinara sauce (optional)

Directions
preheat oven to 350 degrees

peel and slice eggplant and place in a bowl with cold, salted water

soak for 20 mins

rinse and dry eggplant slices

heat 3 tablespoons of in large frying pan over medium high heat

dredge eggplant slices in flour, shaking off excess

when olive oil is hot, fry slices on each side until golden brown, 2-3 minutes on each side <span style="font-family: Comic Sans MS,cursive;"> <span style="font-family: Comic Sans MS,cursive;">place on paper lined cookie sheet to drain <span style="font-family: Comic Sans MS,cursive;"> <span style="font-family: Comic Sans MS,cursive;">spread 1 cup marinara sauce in 9by13 baking pan and <span style="font-family: Comic Sans MS,cursive;">place slices in single layer on top of sauce <span style="font-family: Comic Sans MS,cursive;"> <span style="font-family: Comic Sans MS,cursive;"> <span style="font-family: Comic Sans MS,cursive;"> <span style="font-family: Comic Sans MS,cursive;">