Cole's+Harry+Potter's+Butterbeer

Ingredients and Amounts: 1 pint of real vanilla ice cream 1/4 cup of real butter, at room temperature 1/2 teaspoon butterscotch extract 1/4 cup brown sugar 1 teaspoon ground cinnamon 1/2 teaspoon freshly ground Nutmeg 1 quart of apple cider

Directions 1) On medium speed, beat together vanilla ice cream, butterscotch extract, brown sugar, cinnamon, and nutmeg until well combined 2) Pour into a container and re-freeze 3) When ready to serve, gently heat apple cider in a saucepan until steaming hot 4) Place 1 scoop of ice cream in a thick soda glass or mug 5)Top with steaming apple cider

Cook Time: 10 minutes Yield: 4-6 people