Elizabeth's+Old+Fashioned+Coconut+Cream+Pie

For Baking Crust At the temperature : 350 Degrees F
Watch the pie crust in the oven only for 10 mins to heat it.

Ingredients and amounts:

 * 1 cup of sweetend flake Coconut / if wanted you can heat the sweetend flake for topping
 * 3 cups half & half
 * 2 eggs beaten
 * 3/4 cup of white sugar
 * 1/2 cup of all purpose flour
 * 1/4 teaspoon of salt
 * 1 ( 9 inch Pie shell Baked
 * 1 cup of frozen whipped topping thawd

Directions :
1. Preheat oven to 350 Degress F ( 175 Degress C ) 2. Spread the Coconut on a bake it, Stirring occasionally, until golden 3. Inamedium Sauce pan, combine the half & half, egg sugar , flour & mid well bring to a boil over low heat sturring constantly. 4. Remove the pan from the heat & stir in 3/4 cup of toasted coconut & vinilla extract. reserve the remaning coconut to the top of the pie. 5. pour the filling into the pie shell & chill until ferm about 4 hours. 6. Top with wipped topping & with the reserved coconut.